Ayush Khanna31 Dec, 2021Health
I’d give due credit to my parents for introducing me to a lifestyle with endless love for food and travel at such a young age. For as long as I remember, I grew up experiencing different cultures and exploring food and places from a local point of view. Adding on to this love, my college experience at Penn State along with 4 months of studying abroad in Europe further increased my appetite to travel and experiment more.
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